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Whole Tarts

Regular price
S$ 45.00
Regular price
S$ 0.00
Sale price
S$ 45.00

Orange ChocolateThere are some food pairings that are simply memorable. One such combination is chocolate and orange, which are combined in this decadent, rich tart. The tart's delectable dark cookie base melts in your mouth, and it's topped with a luscious, fresh orange chocolate ganache filling. This is enough to satisfy even the most ardent sweet tooth.

White Chocolate MatchaEvery bite is layered with sweet vanilla notes from the white chocolate, a deliciously smooth and earthy taste from the matcha, and a simple; yet buttery and melt-in-your-mouth crunch from the cookie crust. Honestly, this tart is perfect for any and all occasions.

Biscoff Cheesecake: Lotus Biscoff lovers you’re in for a treat! A creamy cheesecake with an airy, mousse-like texture that screams biscoff in every bite! Crushed biscoff biscuits in the crust, creamy biscoff in the filling, melted spread on top and a halo of biscoff crumbs to finish it off.

Mixed Berries Frangipane Cream Cheese: This classic frangipane tart comes studded with zesty sliced strawberries and blueberries in cream cheese to add a pop of fruity flavour & visual interest. True to tradition, this mildly sweet pastry tart filled with baked almond cream (frangipane) is a simple, understated yet stunning dessert to serve.

Lemoncurd Frangipane Cream Cheese: This lemon curd cheesecake tart features almond cream (frangipane) and creamy cheesecake filling. Adorned with tangy homemade lemon curd topping on this delicious tart that will leave your guests wanting an extra slice.